Mix for Fondue Chinoise "Chinoise Mix"

New product

Our Chinese fondue stock is 100% natural.

It contains a subtle mix of spices, chunkily cut vegetables and even whole mushrooms. This stock may also be enjoyed in your Saint-Hubert fondue (red wine) or your winemaker fondue (white wine).

More details

CHF 4.00

- +

 
More info

Ingredients :

Salt without iodine, Corn starch, Vegetable protein, Rapeseed oil, Yeast extract, Judas ear mushrooms, Leeks, Onion, Leek powder, Onion powder, Parsley powder, Carrot powder, Carrots, Chili powder, Parsley, Garlic in powder, Onion granulated, Lovage, Black pepper, Pea fiber, Turmeric, Curry Madras ( Moutarde), Nutmeg, Clove powder, Laurel powder, Cayenne pepper, 

Direction : Thin 47g (1 bag) onto 1 liter of boiled water to obtain a delicious spiced bouillon for fondue Chinoise

Allergy Information : Allergenfree

Shelf life : 18 month. Protect from heat and humidity

 
Data sheet
Nutrition facts 100 g.
Energy (kj) 971
Energy (kcal) 232
Fat (g.) 6.7
saturated fatty acid (g.) 5..7
Proteins (g.) 15.0
Carbohydrates (g.) 36.4
Sugar (g.) 0.8
Fibers (g.) 1.0
Salt (g.) 34.4
 
Idées Recettes

Customers who bought this product also bought:

Top