Prices are tax excluded
Our chalet soup is inspired by...
Delicately flavoured, without smoking, our mini-morels are hand-picked with the utmost care. These little delicacies are sure to bring a touch of refinement to your dishes.
Frequently used in Asian cuisine, the Chinese Mu-Err mushroom, known as the wood ear mushroom in English, is characterised by its perfection as part of a Chinese fondue preparation.
Mushroom lovers are sure to enjoy our delicious dried bolete mushrooms. Extremely rich in flavour, they make a perfect accompaniment for your sauces and risottos.