Bearnaise sauce


New product

For 3 dl sauce

Unmissable, refined and subtle, our Béarnaise sauce will provide the finishing touch for your vegetable or meat-based dishes. Red meats and asparagus will become the specialities of your kitchen!

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CHF 3.40

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Ingredients :

Corn starch, rice flour, whole egg powder (eggs), lactose-free skimmed milk powder (milk), rapeseed oil, yeast extract, fine cooking salt without iodine, onions, turmeric, tarragon, natural fibers, guar gum flour, vegetable protein, lemongrass, black pepper, garlic, chervil, leeks, nutmeg, cayenne pepper, laurel, clove, parsley, carrots

Direction for 3 dl sauce :

Put 3-4 tablespoon (45 g) in 3 dl warm milk, bring to boil, stir regularly, remove from heat and add
in 80 g soft butter.

Allergy Information :  contains egg, milk, trace mustard

Shelf life : 18 month. Protect from heat and humidity

Data sheet
Nutrition facts 100g. contiennent:
Energy (kj) 1709
Energy (kcal) 408
Fat (g.) 17.3
saturated fatty acid (g.) 2.8
Proteins (g.) 16.2
Carbohydrates (g.) 47.7
Sugar (g.) 8.1
Fibers (g.) 3.0
Salt (g.) 9.6

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