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Trio - Mushrooms and cream sauce
For 3 dl sauce
Amateur chefs and...
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Without added salt
Perfect for use in the preparation of sauces to accompany white meats, or for adding to your risottos or rice dishes, our poultry sauce base brings out all of the flavours to give you truly successful dishes.
Ever since 1954, our full-bodied beef stock has been a point of reference for creating flavoursome soups and sauces. Now available with a brand new 'vintage' packaging.
Our beef consommé is low in fat as well as in calories. It is simple to use, and is sure to make all of your dishes burst with flavour. It is also perfect as a seasoning.
Our vegetable stock is completely natural and 100% allergen-free. It is sure to bring a wide range of vegetables bursting with full flavours to each of your dishes.
Ideal for pasta or risotto-based dishes, our poultry stock is low in fat and allergen-free. It is also extremely easy to dissolve. Once you've tried it, you won't be able to do without it!
Tin 200 g
Tin 200 g